Sunday, January 11, 2009

Corn Casserole...Cheap and EASY!

This is a recipe that I got from my mother-in-law but I basically think of her as my second mom. They make this every year for the holidays. I have since added it to our listing of recipes to make often.

Ingredients:
2 boxes Jiffy Cornbread Mix (around $0.45 a box)
1/2 cup Milk
1 Tbsp Vinegar (sometimes I omit this)
1 can Cream Corn
1 can Whole Kernel Corn (drained)

Directions:
Mix all ingredients above and place into oven at 350 degrees for 1 hour 10 minutes.

I usually make this once a month since it is so cheap and easy! More if it is a tight budget month.

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